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Samfura

  • Udon Noodles Production Line

    Layin Samuwar Udon Noodles

    Udon noodles (Jafananci: うどん, Turanci: udon, wanda aka rubuta da kanji Jafananci: 饂饨), wanda kuma ake kira oolong, wani nau'i ne na noodles na Japan.Kamar yawancin noodles, udon noodles ana yin su ne da alkama.Bambanci shine rabon noodles, ruwa, da gishiri, da diamita na ƙarshe na noodle.Udon noodles yana da ɗan ƙaramin ruwa mai zurfi da gishiri, da diamita mai kauri.Bisa ga hanyar ajiya na udon noodles, cikakken layin samar da kayan aiki zai iya yin danyen udon noodles, dafaffen udon noodles, da dai sauransu.
  • Pelmeni Machine and Production Solution

    Injin Pelmeni da Maganin Samar da Sama

    Pelmeni yana nufin dumplings na Rasha, wanda kuma aka sani da Пельмени.Wani lokaci ana cika dumplings da kwai, a cusa nama (cakuɗin ɗaya ko sama da haka), namomin kaza da sauransu. A cikin girke-girke na gargajiya na Udmurt, ana hadawa da nama, namomin kaza, albasa, turnips, sauerkraut, da dai sauransu. ana amfani da shi a dumplings a Yammacin Ural Mountains maimakon nama.Wasu sinadaran za su ƙara barkono baƙi.Rasha dumplings, pelmeni, za a iya adana na dogon lokaci bayan da aka daskare, tare da kusan babu asarar abinci mai gina jiki.Layin samar da Pelmeni mai sarrafa kansa zai yi amfani da injin yin Pelmeni, wanda ke da sauri kuma mai inganci.
  • Steam Dumpling Production Line

    Layin Samar da Dumpling Steam

    Dumpling, a matsayin abincin gargajiya na kasar Sin, yanzu ana samun karuwar mutane a duniya.Akwai dumplings iri-iri da yawa, da dumplings da tururi ya fi na gargajiya na kasar Sin dumplings.Tufafin dumplings a cikin injin daskarewa yana sa dumplings ɗin da ake tuƙi ya fi tauna fiye da soyayyen dumplings da dafaffen dumplings.Na'urar dumpling ta atomatik na iya gane ƙirƙira, ajiyewa da kuma tattara dumplings.Bari in nuna muku yadda ake yin dumplings.
  • Boiled Dumpling Production Line

    Layin Samar da Dumpling Boiled

    Dafaffen dumplings shine dumplings na gargajiyar kasar Sin.Ba su da tauna da ƙuƙumma kamar dumplings ɗin da ake soyawa da soyayyu.Dandan shine mafi asali dandano dumpling.Injin dumpling na iya samun zaɓuɓɓuka daban-daban bisa ga siffa.Yawancin lokaci, dumplings za a daskarewa kuma a adana su, wanda ba shi da sauƙin lalacewa, mai sauƙin adanawa, kuma ba zai rasa ainihin dandano ba.Injin dumpling ɗinmu na iya zama sanye take da kayan aikin daskarewa da sauri don haɓaka inganci da yawan aiki.
  • Fresh Noodles Production Line

    Fresh Noodles Production Line

    Cikakken injin noodle na atomatik da haɗin gwiwar noodle shine babban gasa na mu.Na'urar ciyar da gari ta atomatik, na'urar ciyar da ruwa ta atomatik, injin kullu mai haɗawa, calender corrugated, rami ta atomatik, injin dafa abinci mai ci gaba da tururi, da sauransu, duk sun fito ne daga ci gaba da neman ingantaccen samfur.Taimakawa abokan ciniki don samar da noodles masu inganci, inganta ingantaccen samarwa, da rage farashin abokin ciniki shine dalilinmu don ci gaba da haɓakawa da haɓaka kayan aiki.
  • Stuffed Bun/Baozi Production Line

    Layin Samar da Kayan Bun/Baozi

    Cikakkun bunƙasa, wanda kuma ake kira baozi, yana nufin cushe kullu.Kuna tsammanin wannan yayi kama da dumplings, dama?A gaskiya ma, babban bambanci tsakanin su biyu shine kullu.Dumplings ba a yin fermented, kuma busassun busassun busassun buƙatun suna buƙatar fermented.Tabbas, akwai wadanda ba su yi ba, amma har yanzu sun bambanta da kullu na dumplings.Akwai nau'ikan injunan yin bun/baozi da yawa, amma ƙa'idodin suna kama da juna.Za mu iya ba da shawarar bun/baozi samar da kayan aiki masu dacewa a gare ku.
  • Frozen Cooked Noodles Production Line

    Layin Samar da Noodles Daskararre

    Daskararre dafaffen noodles sun zama sabon nau'in nau'in noodle a kasuwa saboda kyawun dandanonsu, hanyoyin dafa abinci masu dacewa da sauri, da tsawon rai.Tare da Mataimaki ta al'ada-sanya atomatik noodle samar line bayani, Mun samar ba kawai masana'antu inji, amma kuma m da kuma m tsari a cikin ainihin samar, kamar shirye-shiryen da kullu particals, sinadaran rabbai, siffar, tururi amfani, kunshin, da kuma daskarewa. .